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Online Cooking Class – Scones and Summer Pudding

August 11, 2020 @ 12:00 pm - 1:30 pm UTC+0

Cooking class

Our international cooking classes online continues, with the 4th session focused on English Scones and Summer Pudding. A perfect opportunity to do something creative at home while being inspired online!

This fourth session we explore how to bake something typical English!  A true home maker has to know the recipe of this comfort food and we will will share with you some secrets of simplifying the cooking of this delicious dish. Our British specialist Patricia will guide you with passion through this challenge.

Ingredients to buy prior to the cooking class:

  • 300g strawberry
  • 250g blackberry
  • 100g redcurrant
  • 500g raspberry
  • OR 1¼kg/2lb 12oz mixed berries and currants of your choice
  • 175g golden caster sugar
  • 7 slices day-old white bread, from a square, medium-cut loaf

Recipe and instructions:

See you on Tuesday 11th August at noon!

Remember to RSVP in time to receive the access link to the event!


August 11, 2020
12:00 pm - 1:30 pm UTC+0
Event Category:


Grow Internationals